House Specialties 

- Daily Happy Hour

- Free Parking and WiFi

- Kid-Friendly Options

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Take a Look at Our House Specialties

At El Huapango Mexican Restaurant, we serve outstanding Mexican cuisine to satisfy your palate. Check out some of our house specialties and try something new for your meal. Visit us today! We accept reservations as well.

Menu

House Specialties

Chimichangas

2 Deep-fried tortilla stuffed with chicken or beef served with rice and beans, topped with cheese sauce, lettuce, sour cream, tomato, shredded cheese.

$12.99
Carnitas

Pork tips served with, rice, beans, tossed salad, and tortillas.

$14.25
Carnitas En Salsa Verde

Pork tips with green sauce served with rice, beans, and tortillas.

$14.25
Flautas

Three rolled flour tortillas filled with chicken deep fried. Served with lettuce, sour cream, and tomato.

$12.99
Mix of Mexico

One chile relleno, one beef taco, one enchilada, one tamale, one tostada. Served with rice and beans.

$17.99
Chile Relleno Combo

Two whole poblano pepper stuffed with cheese, then topped with egg. Served with rice and beans.

$13.99
Rey Poblano

One poblano pepper stuffed with melted cheese, topped with your choice of steak or chicken. Served with rice and beans.

$13.99
*Piña Fajita

Steak, chicken, and shrimp cooked with pineapple, bell peppers, onions, and topped with cheese dip. Served with rice, beans, and salad.

$18.75
Taquitos Dorados

One beef, one chicken, two potatoes served with lettuce, sour cream, and tomato.

$12.25
*Alambre

Steak, chicken, shrimp, chorizo, pineapple, peppers, onions, tomato, and cheese. Served with rice and beans.

$16.49
Grimes Special

Four little chimichangas, two chicken, and two beef, topped with cheese sauce and enchilada sauce. Served with a tossed salad.

$12.49
Molcajete

.Hot stone bowl filled with grilled carne asada, chicken, shrimps, chorizo, & black beans.  Grilled onions, cactus cilantro, melted cheese and roasted jalapeno. Served with rice, lettuce, sour cream, chopped tomatoes, & tortillas

$24.99
*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.